Designing a Special Device for Detection of Campylobacters from Water

  • Allahwerdy Susanne
Keywords: Campylobacter, Isolation, Novel Device, Water, Helicobacter

Abstract

Species and subspecies of the genus Campylobacter have been established as major food-borne pathogens
throughout the world. Diagnostic techniques used in clinical laboratories were originally developed for the
isolation of Campylobacter jejuni.

Published
2020-06-01